Maple Syrup Toasted Pecans form the base of this sweet dukkah, a blend of nuts, seeds & spices.
Chloe, I made a bit of a cut down, stove top version of this, but without whizzing it up. I had it on my salad yesterday, it's lovely, and so moreish, I seriously need to padlock the jar!! Thank you for sharing x
Ooo lovely, very happy you’ve enjoyed it! X
Chloe, I made a bit of a cut down, stove top version of this, but without whizzing it up. I had it on my salad yesterday, it's lovely, and so moreish, I seriously need to padlock the jar!! Thank you for sharing x
Ooo lovely, very happy you’ve enjoyed it! X